|Job Title||Harvest Enologist|
|Company Name||Wente Vineyards|
|Company Description||Wente Family Estates is comprised of Wente Vineyards, Murrieta’s Well, entwine and Hayes Ranch brands; owned and operated by the fourth and fifth generations of the Wente family. In 2010, the company received certification for its sustainability efforts with the Certified California Sustainable Winegrowing designation and a top 30 wine company by Wine Business Monthly. In 2011, Wente Family Estates was awarded American Winery of the Year by Wine Enthusiast. 2012 marked the 100th anniversary of the Wente family bringing Chardonnay cuttings to California. Today, the Wente clone of Chardonnay is the most widely planted in California.
Located just east of San Francisco in the historic Livermore Valley, Wente Family Estates is home to one of California’s premier wine country destinations, featuring wine tasting, world class concerts, fine dining at the award-winning Restaurant at Wente Vineyards, and championship golf at the Greg Norman designed Course at Wente Vineyards. A dynamic company dedicated to the art of winemaking, Wente Family Estates shares the philosophy that the quality of a wine originates in the vineyard. For 130 years, we have built a reputation of hiring the best in the wine industry. The willingness to innovate and experiment has been a hallmark of the Wente family operations.
We look for employees who share our enthusiasm and who are passionate about contributing to the Wente Family Estates legacy. Whether you are a seasoned professional, looking for a part-time job, or looking for advancement opportunities, Wente Family Estates offers many exciting opportunities.
• A fun atmosphere that is serious about quality, wine, and outstanding wine country experiences.
• Discounts on food, wine and golf.
• Competitive wages
• Opportunities for advancement
• Wine education
• Hospitality education
• Quality training for optimal performance growth
Wente Vineyards is currently seeking a Harvest Enologist to join our Winemaking team for the 2017 Harvest. The ideal candidate will have an up-for-anything attitude and take pride in their work, no matter how small the task. Previous harvest experience is essential along with strong Excel skills and experience with wine analysis or similar. The ideal candidate will have a degree in Enology, Fermentation Science, Chemistry, Microbiology, or related field or be in the process of obtaining a degree in these fields. The ideal candidate should also have an interest in winemaking, respect for and sense of comradery with members of the team, a good work ethic and desire to be a part of the harvest family.
|Job Type||Full time for Harvest Season|
|Start Date||July 2017|
|End Date||December 2017|
|Other Information||Please apply online at https://rn22.ultipro.com/WEN1003/jobboard/NewCandidateExt.aspx?__JobID=1024 or visit https://www.wentevineyards.com/employment|
|Web Link||Please apply online at https://rn22.ultipro.com/WEN1003/jobboard/NewCandidateExt.aspx?__JobID=1024 or visit https://www.wentevineyards.com/employment