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The Science of Winemaking

Enology is the science of wine and winemaking. Apply a strong foundation in chemistry and microbiology as you study winemaking from vine to glass.

Enology students monitor and assess wines and winemaking choices using sensory, chemical and microbiological analyses. Graduates are able to make creative winemaking decisions, manage a winery and provide successful solutions to winemaking challenges.

Enology Concentration Courses and Scheduling Guide:

Academic Advising