Submission #1115

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The Part-Time Hospitality Assistant works under general supervision supports various hospitality functions for scheduled winery events and undertakes diverse functions to support tasting room operations. Supports tasting room staff in maintaining the proper presentation of various venues where winery guests are entertained. Weekend availability required.

What You Will Do:

Sets-up and tears-down wine tastings and special events.
Procures and delivers wine and supplies for tastings and special events.
Stocks wine and operating supplies.
Maintains property standards in regards to cleanliness, organization and general aesthetics.
Prepares silverware for meal service.
Supports tasting room representatives with the delivery of wine and non-wine products to customers.
Reads the order and pulls product(s) for customer.
Transports and loads product(s) into customer’s vehicle.
Provides back-up support on cash registers; occasionally works the greeting station.
Supports other Visitor Center staff with duties such as clearing and cleaning tables, filling water glasses, maintaining cleanliness in the kitchen and customer areas and returning plates to the kitchen.
What You Will Need:

High school diploma or State-issued equivalency certificate.
Required to be at least 21 years of age or older.
Required to work holidays, evenings and up to 8 weekend’s days per month (Saturday or Sunday) at various hours (from 10 am to 6 pm).
What Will Set You Apart:

2 years of hospitality or hospitality support experience.
Experience in restaurant/service industry.
Gallo does not sponsor for employment based visas for this position now or in the future.

To view a full job description, please click here.

Requisition ID: [[id]] 

#LI-DNP

HOS001

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