Harvest Intern - Ken Brown Wines
Ken Brown Wines
Ken Brown Wines in Buellton is looking for a seasonal harvest intern for the 2018 vintage.
This is a great opportunity to work for one of the Founders of the Santa Barbara wine industry. The position will run from August through October. Full time is offered during harvest and we can offer part time hours in early August and as we ease out of harvest.
The role is a chance to work with some of the best blocks of SRH Pinot. We are a small winery - so the successful candidate will get to participate in all aspects of the winemaking process. Punch downs, barrel work, and of course plenty of sanitation.
The candidate must be able to be on their feet for long hours, lift fifty pounds, and maintain a cheerful attitude in sometimes stressful conditions.
Please send CV's to the email below.