Wine and Viticulture

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Submission #1286

Harvest Intern
The Winery by Brasswood
The Winery by Brasswood is a new winery located in Calistoga.
$19-21 hourly
Early August
Mid December
The Winery by Brasswood is looking for Harvest Interns to join us for the 2023 season. We are looking for hardworking passionate people that thrive in a bustling, team driven environment. All levels of experience will be considered. This is the newest winery on the block with state of the art equipment. There is an opportunity for full-time work following Harvest and a review.

Overall Responsibilities and Opportunities:
-Assist in sorting and processing fruit to tank, tank sanitation, and cleaning of equipment and winery
-Manage fermentations via pumpovers, punchdowns, Brix and temp, additions and inoculations
-Perform basic sampling of tanks, fruit, and barrels for lab analysis
-Work with barrels: cleaning and sanitation, painting, filling, racking, stirring and topping
-Work with seasoned staff on Red and White press operations
-Able to be on your feet for long periods
-Able to work up to 6 days a week during peak times
-Able to read, write and perform basic arithmetic
-Able to lift 50 pounds

Some key aspects about working at The Winery by Brasswood:
-Working with world-class winemakers and consulting winemakers
-Working with ultra-premium fruit from AVA's around Napa and Sonoma
-Learning all aspects of the winemaking during harvest
-Opportunity to use all equipment from crush to press
-A longer employment period starting mid-August running through November
-Observe some aspects of vineyard work and vineyard sampling
Jordan Jeffries
Director of Winemaking




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