Wine and Viticulture
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Home
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Submission #1303
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Submit Posting
Submission #1303
Title:
2023 Winery Harvest Internship
Type:
Seasonal F/T
Employer:
Peake Ranch
Employment Location:
Buellton, CA
Company Description:
Pay Range:
Depending on Experience, $16-19
Anticipated Start Date:
August
Anticipated End Date:
November
Job Description:
• Cleaning and Sanitation: crush equipment, press, tanks, hoses, etc.
• Fruit processing and fermentation management: sorting table, punchdown/pumpover, sample retrieval for lab analysis, yeast/acid/nutrient addition, dig out tanks, etc.
• Wine quality maintenance: topping, sulfur addition, barrel maintenance, etc.
• Wine movement: racking, transfer, blending
• Forklift operations
• Follow safety rules, regulations, and SOPs
Requirements:
• Lift up to 50lbs
• Valid driver’s license
• Must be available to work weekends and overtime
• Preferred: Previous harvest experience and/or winemaking degree
• Preferred: Forklift experience
• Preferred: Fluent in English
Thank you for reading this. Please send a resume if interested in learning and working with us.
Other Information:
We, at Peake Ranch believe in making the best wines from Sta. Rita Hills in Santa Barbara county. We focus on Pinot noir, Chardonnay, Syrah, and Grenache. Detail-oriented, science-driven, and paying homage to the traditional Central coast winemaking style, Peake Ranch is exploring new ways to express the fruits to its highest quality.
Contact Information:
Max Hara, Assistant Winemaker
Email:
maxh@peakeranch.com
Phone:
Web Link:
https://www.peakeranch.com/
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