Wine and Viticulture

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Submission #1303

2023 Winery Harvest Internship
Seasonal F/T
Peake Ranch
Buellton, CA
Depending on Experience, $16-19
• Cleaning and Sanitation: crush equipment, press, tanks, hoses, etc.
• Fruit processing and fermentation management: sorting table, punchdown/pumpover, sample retrieval for lab analysis, yeast/acid/nutrient addition, dig out tanks, etc.
• Wine quality maintenance: topping, sulfur addition, barrel maintenance, etc.
• Wine movement: racking, transfer, blending
• Forklift operations
• Follow safety rules, regulations, and SOPs

• Lift up to 50lbs
• Valid driver’s license
• Must be available to work weekends and overtime
• Preferred: Previous harvest experience and/or winemaking degree
• Preferred: Forklift experience
• Preferred: Fluent in English

Thank you for reading this. Please send a resume if interested in learning and working with us.
We, at Peake Ranch believe in making the best wines from Sta. Rita Hills in Santa Barbara county. We focus on Pinot noir, Chardonnay, Syrah, and Grenache. Detail-oriented, science-driven, and paying homage to the traditional Central coast winemaking style, Peake Ranch is exploring new ways to express the fruits to its highest quality.
Max Hara, Assistant Winemaker

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