Wine and Viticulture


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Submission #1909

Winery Estate Host
Part Time
Tolosa Winery
San Luis Obispo, CA
About Tolosa Winery:

In Edna Valley, much as the soil and the climate come together, the passions of vintner Robin Baggett have converged. Dreams of owning a cattle ranch brought him to the area almost 40 years ago; the revelation of the valley as a remarkable place for Pinot Noir ignited his zeal to build complex, nuanced and balanced wines of distinction. A true believer in terroir and the deepest evocation of place, together with his winemaking team, his mission is to discover the valley’s best pockets of soil, and through the art of uniting the right sites, clones, rootstocks and farming practices, create exceptional Pinot Noirs and Chardonnays that are the purest expressions of Edna Valley.

We offer a competitive hourly rate provide along with wine club commissions, tips, and sales incentives, and a generous employee discount.
$16-$19/hr.
ASAP
Tolosa Winery is pleased to announce an opportunity to join our team as a part time Estate Host. We are looking for a self-motivated and energetic wine enthusiast with strong customer service and sales skills. The ideal candidate will possess a cheerful and cooperative demeanor, be eager to provide excellent hospitality and have experience hosting luxury wine tastings.

Responsibilities include but are not limited to:

Drive Luxury Sales.
Build consumer loyalty.
Maintain and increase customer retention.
Create memorable guest experiences.
Positively and enthusiastically share winery history and stories about the wines.
Engage and promote Wine Club benefits and memberships with customers.
Follow daily operating procedures.
Ability to share wine knowledge with consumers in an approachable manner.
Understanding and ability to use POS systems (preferably Wine Direct).
Excellent communication skills.
Strong organizational skills.
Contribute to a positive, collaborative team atmosphere.
Proficiency in Wine Direct and shipping programs (Safe Haven, Ship Compliant) a plus, but not required.

Qualifications:

· 21 years of age or older.

· Available to work Fridays, Saturdays, and Sundays, including holiday weekends.

· Prior tasting room /wine experience favorable.

· Excellent customer service skills .

· Strong organizational, problem-solving, and analytical skills.

· Flexibility and ability to manage constantly changing priorities with enthusiasm.

· Contribute to a positive, collaborative team atmosphere.

· Able to stand and walk for long periods of time.

Required to stand and walk for 8-12 hours at a time.
Continuous bending, kneeling, squatting required for duration of 8 hour shift.
Required to lift and carry a case of wine, or equivalent weight.

We are an equal opportunity employer.
Please send resume for consideration to Lindsey Wells at lwells@tolosawinery.com.
805-782-0300

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