Submission #3671

We are excited to offer four fantastic internship opportunities (two in Napa and two in Sonoma/Carneros) where you will gain hands-on experience in the diverse and unique vineyards of the Napa, Sonoma, and Carneros regions. From valley floor to hillside viticulture, and from the gentle slopes of Carneros Pinot Noir to mountaintop Napa Cabernet, you'll have the opportunity to experience it all. Our 32 vineyard properties span roughly 4,000 acres, providing a rare chance to experience a wide range of growing conditions. Few internships can match this breadth of experience, and you’ll be working alongside a dedicated team committed to producing top-quality wines.


As a Viticulture Harvest Intern, you will work alongside the Viticulturist and Assistant Viticulturist. Some of the responsibilities for this role include:

Participate in harvest activities, including collecting phenology data, taking maturity samples, and assisting in crop estimation.
Lead soil sampling analysis, water status monitoring, and pest and disease scouting.
Use Geographical Information System (GIS) and other agriculture technology to enhance precision farming.
Conduct data analysis for on-going research and other assigned projects.


Position starts: May-July and goes through October, season dependent (flexible start-date).



About You

Must be able to work overtime as needed, especially during the harvest season
Reliable team player with good work ethic
Strong attention to detail
Punctual, hardworking, eager to join an exciting viticulture team
Clean driving record
Ability to lift 40 pounds


What’s In For You

An exciting opportunity to make a bold impact in the world of wine within California’s most renowned winegrowing region
Invaluable experience in diverse vineyard settings with various farming practices
Access to the world's most celebrated wines and tasting experiences through our employee discount program
Structured development programs to support your health, wellbeing and career
Potential to transfer to a winery/cellar role after harvest if desired


Culture

We bring our whole selves, we’re courageous and we deliver together – that’s our DNA. We’re a passionate bunch who enjoy working together, like to have fun and keep things down-to-earth. We’re brave enough and care enough to have the right conversations to get the best outcome and are famous for our can-do attitude. We’re definitely “glass half full” people and see challenges as opportunities and move with pace to achieve our goals.