Wine and Viticulture


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Submission #3911

Harvest Cellar Intern
  • Seasonal F/T
  • Internship
Realm Cellars
Napa County (Napa, St. Helena, or Calistoga)
Realm Cellars is one of Napa Valley’s most electrifying wine brands with estate vineyards in Stags Leap District, Pritchard Hill and Coombsville. In 2012, owner Scott Becker set out to revive a nearly bankrupt brand, bringing together a team that would help reshape its future. Since then, Realm has been transformed into one of the most collected wineries in Napa Valley, with a vineyard portfolio that today exemplifies the greatness and diversity of Napa Valley. Formerly the Hartwell Estate, Realm acquired the property in 2015 and began initial construction and development phases of an endeavor that will take decades to realize. In 2022, Realm acquired Nine Suns and Houyi Vineyard in Napa Valley’s famed area, Pritchard Hill. Realm is fueled by a clear vision for the brand, innovative and creative strategic thinking and an uncompromising commitment to quality and excellence. Realm’s portfolio of wines includes both single vineyard wines and proprietary blends, all unified by freshness, precision, focus and structure. In addition to its estate vineyard sites, Realm partners with Napa Valley’s most prestigious and iconic wine growers and vineyard sites, including Beckstoffer Dr. Crane and To Kalon—producing some of the finest and sought-after wines in Napa Valley.
$22-$24
August 13, 2025
November 14, 2025
The Realm Harvest Cellar Intern assists the cellar team with all day-to-day harvest operations, including receiving grapes and assisting on the crush pad, general cleaning and sanitation of winery equipment and facility, drain and press, and other winery related tasks. We are a team of organized, positive, hard-working individuals who focus on achieving quality at the highest level while being efficient in the process and thorough in our winemaking. Ideal candidates have prior harvest/cellar experience.
Essential Duties and Responsibilities
- Assist with setting up crush equipment, sanitation of the line, as well as receival and processing grapes.
- Performing additions including yeast, nutrient, and general wine additives.
- Assist in preparing the facility for harvest including setting up, cleaning and sanitation of tanks, pumps, hoses, etc.
- Punch downs and pump overs, drains, and dig outs
Assist in pressing both red and whites – includes press loading, unloading, press cleaning.
- Barrel work that includes prepping, filling, topping, racking, and cleaning.
- Perform general housekeeping and cleaning of the facility (e.g., sweeping, scooping up debris, using water hoses/pressure washers for wash-down of grounds or buildings, etc.) as well as operating cleaning equipment (e.g., power washer, steamer, ozone)
- Other cellar related duties as assigned
Please click the web link to review the complete job posting and qualifications.

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