Wine and Viticulture

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Shohreh Niku, M.S.

Shohreh Niku


Office: Building 24, Room 105B
Phone: 805-756-7152
Office Hours: Current Quarter


M.S. California Polytechnic State University. Agriculture
Specialization in Food Science and Nutrition, 2000


Recent year teaching assignments

Food Processing Operations (FSN 204)
Elements of Food Processing (FSN 230)
Cereal Science, and Bakery Science (FSN 244)
Food Technology for the Consumer (FSN 319)
Food Chemistry (FSN 364)
Wine Analysis and Amelioration (FSN 365)
Food Laws and Regulations (FSN 374)

Research and professional interests

Wine chemistry and analysis

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